Greenology Klamafors Klamath Seaweed Supplement 60 cpr

Greenology Klamafors is a food supplement in tablet form based on KLamath Seaweed. Klamath Seaweed is a blue-green seaweed that grows wild only in the lake of the same name in Oregon and is an unusual food with excellent properties: digestible and nutritious, this seaweed contains particularly high percentages of protein (59% to 65% of the total dry weight). Klamath algae contain all essential and non-essential amino acids, in optimal proportions and in a bioavailable form that is quickly converted into protein and amino acids by the body, as well as vitamins and minerals in a well-assimilated form. They are also an excellent source of vitamin B12 and essential fatty acids: they contain Omega 3 and Omega 6 in a balanced ratio. Klamath Seaweed has a beneficial immune-supporting effect and promotes weight loss when combined with a controlled diet and active lifestyle. Scientific studies confirm its ability to boost mood. Greenology microalgae are the result of years of research and studies in the algae and nutritional field carried out by the Bioearth Algal Division in collaboration with leading research and production centres in Italy and abroad.
SUITABLE FOR VEGANS.

INGREDIENTS:
Klamath algae (Aphanizomenon Flos Aquae) thallus (500 mg per tablet), anti-caking agents silica, magnesium stearate.

COMPONENTS PER MAXIMUM DAILY DOSE (4 tablets):
Aphanizomenon Flos Aquae: 2000 mg.

DIRECTIONS:
Take 3-4 tablets daily as required.

WARNINGS:
Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under 3 years of age.

GREENOLOGY, GREEN SCIENCE IN THE SERVICE OF WELL-BEING AND HEALTH
Greenology microalgae are the result of years of research and studies in algae and nutrition carried out by the Bioearth Algal Division in collaboration with leading research and production centres around the world. Bioearth controls the entire supply chain of its microalgae, from cultivation to drying, compressing and packaging, guaranteeing an effective, pure and completely natural product.
Microalgae allow optimal digestibility and assimilability of the substances naturally present in them. In fact, microalgae are metabolised without any particular burden on the digestive and excretory organs as the body recognises the nutrients in the algae as compatible ('self'), thus facilitating their assimilation. For these reasons, spirulina is suitable for all ages; this is why microalgae are widely referred to as Concentrated Green Superfoods.